Meal updates from last week:
We really enjoyed the chicken cacciatore sandwiches, and the chicken and pepper mixture was really good even on its own. As I mentioned last week, they didn’t have any flank steak so I made a version of the fajita bowls only with shrimp.
This week we will be eating at home Monday-Thursday, we don’t have any plans on Friday. Saturday we are heading to friends for gingerbread decorating and a parade of lights. Sunday we are off to cut our trees down! The weather is going to change later this week so I’m pulling out some comfort food family favourites.
- BLT salad from @marthastewart this is a family favourite, bacon and homemade croutons enough said!
- Classy chicken from @bestofbridge another family staple my kids will gobble this up.
- Turkey tacos from @culinaryhill my kids love tacos. My son loves a hard shell, my daughter likes to dip chips and I usually eat mine as a salad. I like this meal as it is very versatile.
- Buddha bowls from http://www.thespeedyspatual.com another food love for my kids is sausage. I am going to serve their bowls with brown rice and ours with cauliflower rice. I didn’t buy sprouts as the green veggie but bought a head of cauliflower.
I have zero plans to bake this week as I have school work that needs to get done. Once it is finished I will have some time to think about my Christmas baking plan. I am not sure if I will make some of what I always make, or change it up and make something different. The Dinner List 112is back! Print and take it with you to the store.