Spring cookies

It is always fun to make seasonal cookies.  It is even more fun to include children in this tradition.  Baking is a great way to get kids involved in the kitchen.  Measuring, pouring, cracking and mixing are all things that kids can do.  I was very excited to make some Easter cookies and include the pastel M & Ms inside the batter.  I have made this recipe many times and shared it with you earlier in the blog.  This sugar cookie recipe from @averiesunshine is simply the best!  Follow exactly what the recipe says, and do not skip placing the dough in the fridge.  Remove cookies from oven when they are just slightly golden around the edges.  From the top they don’t even look cooked, but I promise they are soft and chewy.  I added some pink, purple, green, yellow, blue jimmies and sprinkles to the batter.  I love the crunch that it gives this soft buttery cookie.

Happy baking,
Sara

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